Laurus nobilis FROM ALGERIA AND IMMUNE RESPONSE

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Laurus nobilis: Composition of Essential Oil and Its Biological Activities.

Laurus nobilis is native to the southern Mediterranean region and cultivated mainly in Europe and the USA as an ornamental and medicinal plant. The chemical composition of the essential oil (EO) from leaves of L. nobilis, collected in Southern Italy, was studied by GC and GC-MS. In all, 55 compounds were identified, accounting for 91.6% of the total oil. 1,8-Cineole (31.9%), sabinene (12.2%), a...

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Hydraulic architecture of leaf venation in Laurus nobilis L

Veins are the main irrigation system of the leaf lamina and an understanding of the hydraulic architecture of the vein networks is essential for understanding leaf function. However, determination of leaf hydraulic parameters is challenging, because for most leaves the vein system is reticulate, contains a hierarchy of different vein sizes, and consists of leaky conduits. We present a new appro...

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Seasonal and Geographical Variation of Laurus nobilis L. Essential Oil from Tunisia

Yield and composition of the essential oil obtained by hydrodistillation from leaves of laurel coming from ten different sites in Tunisia were determined. From each locality, leaves were harvested during four different vegetative stages (October, production of seeds; January, dormancy; April, flowering; July, vegetative activity) to look for some correlation between composition and vegetative s...

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Synergistic effect of kaempferol glycosides purified from Laurus nobilis and fluoroquinolones on methicillin-resistant Staphylococcus aureus.

In a previous study, we reported that two kaempferol glycosides isolated from Laurus nobilis L., kaempferol-3-O-alpha-L-(2'',4''-di-E-p-coumaroyl)-rhamnoside (C2) and kaempferol-3-O-alpha-L-(2''-E-p-coumaroyl-4''-Z-p-coumaroyl)-rhamnoside (C3), showed strong antibacterial activities against methicillin-resistant Staphylococcus aureus (MRSA) and vancomycin-resistant enterococci. Thereafter we fo...

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Isolation and identification of cytotoxic compounds from Bay leaf (Laurus nobilis)

Bay leaf belongs to the family Lauraceae, and it is one of the most popular culinary spices in all Western countries. Bay leaf has been used as herbal medicine and has pharmacological activity which includes anti-bacterial, anti-fungal, anti-diabetes and antiinflammatory effects. The goal of this study was to identify compounds from Bay leaf (Laurus nobilis), which are responsible for inducing ...

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ژورنال

عنوان ژورنال: Banat's Journal of Biotechnology

سال: 2017

ISSN: 2068-4673,2068-4738

DOI: 10.7904/2068-4738-viii(15)-119